I had a suspicion that my bread kneading suffered from inadequacies, so before making this weekend's loaves, I searched YouTube for how to videos. Here's one that I especially liked:
Sunday, November 17, 2013
Kneading improvements
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3 comments:
Yowsa! That is a LOT of work! Hard to believe that's how it is really done at a boulangerie though, because it would take 2 hours to kneed 6 loaves (if anyone had enough stamina to do it).
Yikes! That's not the way my Grandma Tromble showed me. (Can't say my results were ever as good as hers so maybe a I should try a new technique.)
Those French and their bread.
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